FOOD | 名古屋駅　完全個室　鉄板【プレミアム鉄神】名駅　ランチ

Premium Menu
- Best beef fillet steak
  2850 yen(税込)
  Fillet is the best part of beef along with sirloin steak.It is a rare part that only two cows can be taken from one cow.This is about 3% of the weight of the cow and is of the highest quality along with the sirloin.Since there are few marbling parts, the fat content is a little low, and the meat is moist and tender.
  1/10
  Best beef fillet steak
  2850 yen(税込)
  Fillet is the best part of beef along with sirloin steak.It is a rare part that only two cows can be taken from one cow.This is about 3% of the weight of the cow and is of the highest quality along with the sirloin.Since there are few marbling parts, the fat content is a little low, and the meat is moist and tender.
- Best beef sirloin steak
  2850 yen(税込)
  The biggest feature is the rich taste of meat.The meat is tender and there are many marbled parts as a whole, so it is a part that tastes and looks great when made into steak.Recommended for those who want to enjoy the moment when the meat melts on the tongue.
  1/10
  Best beef sirloin steak
  2850 yen(税込)
  The biggest feature is the rich taste of meat.The meat is tender and there are many marbled parts as a whole, so it is a part that tastes and looks great when made into steak.Recommended for those who want to enjoy the moment when the meat melts on the tongue.
- Foie gras saute ~ Marsala sauce ~ (1P)
  1300 yen(税込)
  2P: 2288 yen (tax included)
  1/10
  Foie gras saute ~ Marsala sauce ~ (1P)
  1300 yen(税込)
  2P: 2288 yen (tax included)
- Sautéed live abalone ~ Liver butter sauce ~
  2750 yen(税込)
  It is a luxurious gem of fresh abalone sautéed on an iron plate and sprinkled with a special liver butter sauce.
  1/10
  Sautéed live abalone ~ Liver butter sauce ~
  2750 yen(税込)
  It is a luxurious gem of fresh abalone sautéed on an iron plate and sprinkled with a special liver butter sauce.
- Grilled tilefish scales ~ herb sauce ~
  1,500 yen(税込)
  The tilefish was savory with plenty of umami.It's grilled with scales, so it's crunchy! The herb sauce using basil is exquisite.
  1/10
  Grilled tilefish scales ~ herb sauce ~
  1,500 yen(税込)
  The tilefish was savory with plenty of umami.It's grilled with scales, so it's crunchy! The herb sauce using basil is exquisite.
- Rossini style of beef fillet and foie gras
  2800 yen(税込)
  #Nagoya Station #Meieki Station #Private Room #Meat #Cheese #Izakaya
  1/10
  Rossini style of beef fillet and foie gras
  2800 yen(税込)
  #Nagoya Station #Meieki Station #Private Room #Meat #Cheese #Izakaya
- Lobster (1 piece)
  4200 yen(税込)
  American sauce
  1/10
  Lobster (1 piece)
  4200 yen(税込)
  American sauce
Appetizer
- Burrata cheese and fruit tomato caprese
  1300 yen(税込)
  1/10
  Burrata cheese and fruit tomato caprese
  1300 yen(税込)
- Prosciutto mozzarella cheese
  850 yen(税込)
  The popular mozzarella cheese is wrapped in prosciutto.Perfect for wine ☆
  1/10
  Prosciutto mozzarella cheese
  850 yen(税込)
  The popular mozzarella cheese is wrapped in prosciutto.Perfect for wine ☆
- Hon-tuna Toro Taku and raw sea urchin cercle
  1700 yen(税込)
  The finest tuna and shredded Takuan are arranged in a Western style.It is a dish that the chef is proud of.
  1/10
  Hon-tuna Toro Taku and raw sea urchin cercle
  1700 yen(税込)
  The finest tuna and shredded Takuan are arranged in a Western style.It is a dish that the chef is proud of.
- Marriage of duck and cream cheese
  900 yen(税込)
  1/10
  Marriage of duck and cream cheese
  900 yen(税込)
- Smoked salmon and white peach carpaccio
  850 yen(税込)
  1/10
  Smoked salmon and white peach carpaccio
  850 yen(税込)
- Bruschetta with fruit tomatoes and prosciutto
  1200 yen(税込)
  1/10
  Bruschetta with fruit tomatoes and prosciutto
  1200 yen(税込)
- Garlic toast
  ¥ 750(税込)
  Popular garlic toast! A gem that won't stop once you eat it crispy
  1/10
  Garlic toast
  ¥ 750(税込)
  Popular garlic toast! A gem that won't stop once you eat it crispy
- Homemade roast beef
  850 yen(税込)
  1/10
  Homemade roast beef
  850 yen(税込)
- bucket
  220 yen(税込)
  4 sheets
  1/10
  bucket
  220 yen(税込)
  4 sheets
- Bruschetta with bluefin tuna and avocado
  1300 yen(税込)
  1/10
  Bruschetta with bluefin tuna and avocado
  1300 yen(税込)
- assorted Cheese
  1100 yen(税込)
  1/10
  assorted Cheese
  1100 yen(税込)
Salad
- Iron God Salad (Snow Crab / Seafood)
  1000 yen(税込)
  Popular No.1 salad with plenty of seafood
  種類を見る
  1/10
  Iron God Salad (Snow Crab / Seafood)
  1000 yen(税込)
  Popular No.1 salad with plenty of seafood
  
  half
  506 yen(税込)
- Caesar salad with thick-sliced bacon and soft-boiled egg
  1000 yen(税込)
  種類を見る
  1/10
  Caesar salad with thick-sliced bacon and soft-boiled egg
  1000 yen(税込)
  
  half
  506 yen(税込)
- Basil salad with prosciutto and mozzarella
  1000 yen(税込)
  種類を見る
  1/10
  Basil salad with prosciutto and mozzarella
  1000 yen(税込)
  
  half
  ¥ 594(税込)
Fresh
- Bluefin tuna sashimi
  1,500 yen(税込)
  1/10
  Bluefin tuna sashimi
  1,500 yen(税込)
- Seasonal fish sashimi
  1000 yen(税込)
  1/10
  Seasonal fish sashimi
  1000 yen(税込)
- Horse sashimi from Kumamoto prefecture
  1400 yen(税込)
  1/10
  Horse sashimi from Kumamoto prefecture
  1400 yen(税込)
- Seasonal fish carpaccio
  1100 yen(税込)
  1/10
  Seasonal fish carpaccio
  1100 yen(税込)
- Assortment of 3 kinds of fresh fish sashimi
  2000 yen(税込)
  Assorted seasonal sashimi and provide delicious sashimi.
  1/10
  Assortment of 3 kinds of fresh fish sashimi
  2000 yen(税込)
  Assorted seasonal sashimi and provide delicious sashimi.
- Wagyu rare steak Yukhoe style
  1600 yen(税込)
  1/10
  Wagyu rare steak Yukhoe style
  1600 yen(税込)
Teppanyaki
- Roasted bluefin tuna ~ Black olive sauce ~
  1,500 yen(税込)
  1/10
  Roasted bluefin tuna ~ Black olive sauce ~
  1,500 yen(税込)
- Raw sea urchin sautéed spinach butter
  1650 yen(税込)
  1/10
  Raw sea urchin sautéed spinach butter
  1650 yen(税込)
- Steamed clams with white wine
  950 yen(税込)
  1/10
  Steamed clams with white wine
  950 yen(税込)
- Five kinds of grilled sausage
  950 yen(税込)
  Assorted sausages that you can enjoy various flavors! There are 5 types of "normal, curry, chorizo, black pepper, basil" ☆
  1/10
  Five kinds of grilled sausage
  950 yen(税込)
  Assorted sausages that you can enjoy various flavors! There are 5 types of "normal, curry, chorizo, black pepper, basil" ☆
- Meat-wrapped asparagus
  ¥ 750(税込)
  To make the best use of the asparagus and pork ingredients, bake and steam on an iron plate.Try the sweetness of asparagus and the juicy taste of pork.
  1/10
  Meat-wrapped asparagus
  ¥ 750(税込)
  To make the best use of the asparagus and pork ingredients, bake and steam on an iron plate.Try the sweetness of asparagus and the juicy taste of pork.
- Iron plate omelet ~ Porcini mushroom cream sauce ~
  950 yen(税込)
  1/10
  Iron plate omelet ~ Porcini mushroom cream sauce ~
  950 yen(税込)
- Garlic shrimp ~ Use garlic from Aomori prefecture ~
  950 yen(税込)
  Shrimp that can be eaten with shells is flambéed with white wine ♪ It is a dish finished with garlic butter ☆
  1/10
  Garlic shrimp ~ Use garlic from Aomori prefecture ~
  950 yen(税込)
  Shrimp that can be eaten with shells is flambéed with white wine ♪ It is a dish finished with garlic butter ☆
- Ahijo with oysters and seasonal vegetables
  1200 yen(税込)
  1/10
  Ahijo with oysters and seasonal vegetables
  1200 yen(税込)
- Grilled chicken and long potatoes with green perilla
  950 yen(税込)
  1/10
  Grilled chicken and long potatoes with green perilla
  950 yen(税込)
- Long potato butter
  ¥ 750(税込)
  1/10
  Long potato butter
  ¥ 750(税込)
- Clam soup
  550 yen(税込)
  1/10
  Clam soup
  550 yen(税込)
Okonomiyaki&Fried noodles
- Okonomiyaki (pork ball)
  900 yen(税込)
  The fluffy and exquisite okonomiyaki that we arrived at after many trials !! Please be sure to order when you come to Tetsujin!
  1/10
  Okonomiyaki (pork ball)
  900 yen(税込)
  The fluffy and exquisite okonomiyaki that we arrived at after many trials !! Please be sure to order when you come to Tetsujin!
- Okonomiyaki (special)
  1400 yen(税込)
  1/10
  Okonomiyaki (special)
  1400 yen(税込)
Pasta
- Raw sea urchin and karasumi linguine
  1850 yen(税込)
  1/10
  Raw sea urchin and karasumi linguine
  1850 yen(税込)
- Foie gras and black truffle lasagna
  2000 yen(税込)
  1/10
  Foie gras and black truffle lasagna
  2000 yen(税込)
- Sakura shrimp and green perilla peperoncino
  1100 yen(税込)
  1/10
  Sakura shrimp and green perilla peperoncino
  1100 yen(税込)
- Arrabiata with thick-sliced bacon and fresh tomatoes
  1400 yen(税込)
  1/10
  Arrabiata with thick-sliced bacon and fresh tomatoes
  1400 yen(税込)
- Oyster Genovese
  1400 yen(税込)
  1/10
  Oyster Genovese
  1400 yen(税込)
- Porcini mushroom cream sauce
  1650 yen(税込)
  1/10
  Porcini mushroom cream sauce
  1650 yen(税込)
Rice food
- Garlic rice ~ Uses garlic from Aomori prefecture ~
  950 yen(税込)
  Fry on an iron plate at once using garlic and butter.The taste of meat and garlic rice are intertwined and it is an excellent recommended dish!
  1/10
  Garlic rice ~ Uses garlic from Aomori prefecture ~
  950 yen(税込)
  Fry on an iron plate at once using garlic and butter.The taste of meat and garlic rice are intertwined and it is an excellent recommended dish!
- Sakura shrimp sauteed rice
  950 yen(税込)
  1/10
  Sakura shrimp sauteed rice
  950 yen(税込)
- Black truffle egg over rice
  1850 yen(税込)
  1/10
  Black truffle egg over rice
  1850 yen(税込)
- Sea urchin hand-wound
  900 yen(税込)
  1/10
  Sea urchin hand-wound
  900 yen(税込)
- A muse spoom ~ Three kinds of Japanese beef luxury sushi ~
  1650 yen(税込)
  1/10
  A muse spoom ~ Three kinds of Japanese beef luxury sushi ~
  1650 yen(税込)
- Black truffle and foie gras risotto
  2200 yen(税込)
  1/10
  Black truffle and foie gras risotto
  2200 yen(税込)
- Porcini mushroom cream risotto
  1650 yen(税込)
  Enjoy the umami with plenty of porcini mushrooms
  1/10
  Porcini mushroom cream risotto
  1650 yen(税込)
  Enjoy the umami with plenty of porcini mushrooms
- Clam and seasonal vegetable risotto
  1400 yen(税込)
  1/10
  Clam and seasonal vegetable risotto
  1400 yen(税込)
- Risotto with raw sea urchin and karasumi
  1850 yen(税込)
  1/10
  Risotto with raw sea urchin and karasumi
  1850 yen(税込)
Dessert
- Homemade Gateau chocolat
  800 yen(税込)
  1/10
  Homemade Gateau chocolat
  800 yen(税込)
- Grilled banana caramelize
  700 yen(税込)
  1/10
  Grilled banana caramelize
  700 yen(税込)
- Catalana
  700 yen(税込)
  1/10
  Catalana
  700 yen(税込)
- Pistachio gelato
  600 yen(税込)
  1/10
  Pistachio gelato
  600 yen(税込)
- Seasonal sorbet
  500 yen(税込)
  1/10
  Seasonal sorbet
  500 yen(税込)

備考

※The image is an image.*Due to the recent rise in raw material and labor costs, prices of some products may be revised.There may be slight differences between the prices shown on the page and the actual prices.We apologize for any inconvenience this may cause.

Premium Menu

Best beef fillet steak

Best beef sirloin steak

Foie gras saute ~ Marsala sauce ~ (1P)

Sautéed live abalone ~ Liver butter sauce ~

Grilled tilefish scales ~ herb sauce ~

Rossini style of beef fillet and foie gras

Lobster (1 piece)

Appetizer

Burrata cheese and fruit tomato caprese

Prosciutto mozzarella cheese

Hon-tuna Toro Taku and raw sea urchin cercle

Marriage of duck and cream cheese

Smoked salmon and white peach carpaccio

Bruschetta with fruit tomatoes and prosciutto

Garlic toast

Homemade roast beef

bucket

Bruschetta with bluefin tuna and avocado

assorted Cheese

Salad

Iron God Salad (Snow Crab / Seafood)

half

Caesar salad with thick-sliced bacon and soft-boiled egg

half

Basil salad with prosciutto and mozzarella

half

Fresh

Bluefin tuna sashimi

Seasonal fish sashimi

Horse sashimi from Kumamoto prefecture

Seasonal fish carpaccio

Assortment of 3 kinds of fresh fish sashimi

Wagyu rare steak Yukhoe style

Teppanyaki

Roasted bluefin tuna ~ Black olive sauce ~

Raw sea urchin sautéed spinach butter

Steamed clams with white wine

Five kinds of grilled sausage

Meat-wrapped asparagus

Iron plate omelet ~ Porcini mushroom cream sauce ~

Garlic shrimp ~ Use garlic from Aomori prefecture ~

Ahijo with oysters and seasonal vegetables

Grilled chicken and long potatoes with green perilla

Long potato butter

Clam soup

Okonomiyaki&Fried noodles

Okonomiyaki (pork ball)

Okonomiyaki (special)

Pasta

Raw sea urchin and karasumi linguine

Foie gras and black truffle lasagna

Sakura shrimp and green perilla peperoncino

Arrabiata with thick-sliced bacon and fresh tomatoes

Oyster Genovese

Porcini mushroom cream sauce

Rice food

Garlic rice ~ Uses garlic from Aomori prefecture ~

Sakura shrimp sauteed rice

Black truffle egg over rice

Sea urchin hand-wound

A muse spoom ~ Three kinds of Japanese beef luxury sushi ~

Black truffle and foie gras risotto

Porcini mushroom cream risotto

Clam and seasonal vegetable risotto

Risotto with raw sea urchin and karasumi

Dessert

Homemade Gateau chocolat

Grilled banana caramelize

Catalana

Pistachio gelato

Seasonal sorbet

備考